GUZMAN Y GOMEZ AU - MORNINGTON FUNDAMENTALS EXPLAINED

The restaurant’s menus mirror a passion for Paris and also an comprehension the bistro now belongs to the whole world. Its cooks take pleasure in opening oysters to buy, chopping the steak tartare by hand and tossing the salade de Maman with treatment, when experiencing the freedom to costume escargots with XO sauce and body duck parfait in a ver